Laboratory assessment of damage to swede, <i>Brassica napus rapifera</i>, by wheat bug, <i>Nysius huttoni</i>

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The Effect of Bug Damage on Physicochemical, Electrophoretic and Quality Factors of Wheat Gluten

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15 صفحه اول

the effect of bug damage on physicochemical, electrophoretic and quality factors of wheat gluten

one of the most important forms of preharvest damage to wheat is caused by sunn pests. the insects insert their mouth parts into the immature grain and while injecting their saliva suck the milky juices. flour from damaged wheat results in low baking performance due to the bug proteolytic enzymes’ injected which cause the breakdown of gluten structure in the dough. in the present study three wh...

متن کامل

The Effect of Bug Damage on Physicochemical, Electrophoretic and Quality Factors of Wheat Gluten

One of the most important forms of preharvest damage to wheat is caused by sunn pests. The insects insert their mouth parts into the immature grain and while injecting their saliva suck the milky juices. Flour from damaged wheat results in low baking performance due to the bug proteolytic enzymes’ injected which cause the breakdown of gluten structure in the dough. In the present study three wh...

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ژورنال

عنوان ژورنال: Proceedings of the New Zealand Plant Protection Conference

سال: 1999

ISSN: 1172-0719

DOI: 10.30843/nzpp.1999.52.11565